I need some new recipes. I am sick and tired of making the same things for supper all the time. But it's hard to make new things at my house. EATING is hard at my house. You see, I am allergic to all things dairy; and hubby is allergic to fruits and vegetables. Okay, he's not technically allergic to fruits and vegetables. But he refuses to eat any but a select few, so he might as well be.
Why don't I just MAKE him eat them, you ask? I figure he's an adult, and if he really finds fruits and vegetables THAT repulsive, then it's not worth my time and energy to make him. I figure I wouldn't appreciate it if someone was always bugging me to eat something I hated. (My children, on the other hand, will be a completely different story.)
But since we have very different tastes in what is good and what is not, sometimes it's hard to find things that we both like. If it was up to me, we would eat a small portion of lean meat and a heaping plateful of vegetables for supper every night. If it was up to hubby, we would eat a steak large enough to take up the entire plate every night - no need to make anything to go with it. Steak and steak alone is hubby's idea of supper perfection.
But since you can't eat steak for supper EVERY night, (actually, hubby's father raises cattle and we get a freezer full for free every year. So technically, we COULD eat steak every night if we wanted. But I digress…) I need to come up with some mutually agreed upon things to bring us a little variety. Usually hubby is very receptive to anything that has a lot of melted cheese on top of it, and so I used to make it despite my allergy and just take some antihistamines. But since I'm pregnant I can't have antihistamines anymore, so anything with cheese is out.
And so I think I've been making the same five or six things for supper since the day the two little lines on the stick turned pink. And I'm bloody sick and tired of them.
Anybody got any good ideas? Because I can't eat spaghetti and meat sauce one more time. I just can't.
Here are my limitations. Anything I make for supper cannot contain any of the following ingredients:
- Any milk products whatsoever.
- Almost any kind of fruit or vegetable (with the exception of tomatoes, corn, peppers or mushrooms)
- Any kind of cream or mushroom sauce
- Any kind of fish. Seafood is okay, but fish is not.
See my problem? Between the two of us, it's impossible to come up with a variety of foods to eat. He will not eat soups, stews, casseroles or anything that might have vegetables lurking in them. I can't eat cream sauce, and he won't eat mushroom sauce. Tuna casserole? Nope. The yummy salmon rolls my mom makes? Nope. Tacos? Only good with cheese and sour cream, so nope. Pizza? Nope. Fish & Chips? Nope.
(Before you get worried that I'm depriving little Gracie of fruits and vegetables, I fill up on them all day. Breakfast is always a fresh fruit vitamin smoothie, lunch is always accompanied by some sort of fruit and a vegetable, and my afternoon snack is usually an apple and some low-fat goat's milk cheese. Hubby and I eat separate things for breakfast and lunch, but I don't have enough time or energy in my schedule to make two separate suppers too).